刺参，来自辽东半岛的绝佳补品-辽宁刺参

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刺参Japonicus 是海参的一种。是中国20多种食用海参中质量最好的一种。刺参作为一种珍贵的海味被列为“八珍”之一。在海参家族中，品质比较好的是山东半岛和辽东半岛的刺参。据《本草纲目拾遗》中记载，“辽东产之海参，体色黑褐，肉嫩多刺，称之辽参或海参，品质极佳，且药性甘温无毒，具有补肾阴，生脉血，治下痢及溃疡等功效”。因其药性温补，足敌人参，故名海参。

刺参适用食疗人群 Japonicus applicable therapeutic crowd

1、糖尿病、贫血等慢性消耗性疾病。Diabetes, anemia and other chronic wasting disease
2、肿瘤放、化疗患者的康复期保健。Radiotherapy and chemotherapy in patients with convalescent care
3、动脉硬化、高血压、高血脂等心脑血管疾病患者。Arteriosclerosis, hypertension, high cholesterol and other cardiovascular and cerebrovascular disease patients.
4、免疫力低下、体虚、畏寒、多汗、经常感冒者。Immunocompromised, weakness, chills, sweating, frequent colds.
5、气管炎、关 节炎、类风湿、骨质疏松等。Bronchitis, rheumatoid arthritis, osteoporosis and so on.
6、脑力劳动者及重体力劳动者如运动员。Mental and heavy manual workers such as athlete

1.健脑益智 Robust brain

刺参是一种名贵补品，中医称之为“益智食物”常吃刺参为何能聪明呢？研究表明，人吃刺参后即可从参体内获得一种重要营养物质—DHA，即二十二碳六烯酸。这是一种大脑营养不可缺少的高度不饱和脂肪酸。DHA对大脑细胞，特别是神经传导和突触的生长发育有着极重要的作用。
Sea cucumber is a valuable tonic, Chinese medicine called "puzzle food," why can eat sea cucumber cleverness? Research shows that people can get an important nutrient -DHA from the reference body after eating sea cucumber, namely docosahexaenoic acid. It is a brain nutrient indispensable highly unsaturated fatty acids. DHA on brain cells, especially nerve conduction and synaptic growth and development has a very important role.

2.糖尿病滋补 Diabetes tonic

糖尿病除用药物治疗外，膳食滋补疗法是必不可少的。刺参含有的微量金属元素、酸性粘多糖和海参皂甙具有激活B胰岛细胞活性，平抑高浓度血糖的作用，是糖尿病患者膳食疗法的理想营养食品。刺参含有几十种营养成分，且含量均匀合理，其氨基酸组成接近理想模式，糖尿病患者服用后可有效补充饮食上摄取不到的维生素和微量元素，调解患者的糖、脂肪、蛋白质、水、电角质代谢紊乱，有效预防血管性病变等各种糖尿病并发症的发生。
In addition to diabetes with medical treatment, dietary nourishing therapy is essential. Sea cucumber contains trace metals, acid mucopolysaccharides and sea cucumber saponins has the effect of activating B islet cell activity and stabilize high blood sugar levels, diabetes is the ideal food nutrition diet therapy. Stichopus contains dozens of nutrients, and the content of reasonably uniform, and its amino acid composition close to the ideal model, diabetic patients taking the diet can effectively complement the intake of vitamins and trace elements can not mediate patient sugar, fat, protein, water, electric horny metabolic disorders, effective prevention of vascular lesions and other complications of diabetes.
3.免疫球蛋白 Immunoglobulin
刺参含有丰富的功能肽、人体所需的18种氨基酸及多种维生素和微量元素。其中低分子肽是比氨基酸更易被人体吸收的分子。低分子肽可不经胃的消化而直接被肠粘膜吸收，并且肽还具有强化机体免疫力、延缓衰老、降低胆固醇、降血压、抗疲劳等作用；富含的尼克酸是辅酶，和辅酶II的主要成分。可调节神经系统，参与人体内碳水化合物和蛋白质的代谢
Sea cucumber is rich in functional peptide, 18 amino acids and vitamins and trace elements needed by the body. Wherein the low molecular weight peptides are molecules more easily absorbed by the body than amino acids. Low molecular weight peptides may be directly digested by stomach intestinal absorption, and peptide further with enhanced immunity, slow aging, lower cholesterol, lower blood pressure, anti-fatigue and other effects; rich in niacin coenzyme, and coenzyme II, a main component. You can regulate the nervous system, involved in the metabolism of carbohydrates and proteins in the human body

4.抗癌灵丹 Anticancer panacea
海参素具很强的细胞毒性及鱼毒，能抑制p388癌细胞ED50—29，抑制KB细胞，抑制蛋白质、核糖核甘酸的合成，有提高人体免疫力和抗癌杀菌作用，抗腐能力强。对刺参所含酸性粘多糖成分，实验表明这种成分具有抗肿瘤转移以及抑制肿瘤生长的作用。刺参中所含的硒，能抑制癌细胞及血管的生长，有抗癌作用。同时，硒能够造成过氧化物如超氧自由基的减少，即能延缓人体的衰老
Holothurin a strong cytotoxic and fish poisoning, cancer cells can inhibit p388 ED50-29, inhibition of KB cells, inhibition of protein, ribosomal nucleotide synthesis, have to improve the human immune system and cancer bactericidal effect, strong corrosion capacity. Sea cucumber contained acid mucopolysaccharide component, experiments show that this ingredient has anti-tumor metastasis and inhibit tumor growth. Sea cucumber contained selenium, can inhibit the growth of cancer cells and blood vessels, has anti-cancer effects. Meanwhile, selenium can result in a reduction of peroxides such as superoxide radicals, which can slow the body's aging
5.心脑病人 Heart encephalopathy people
刺参中的酸性粘多糖具有抗凝、能降低血脂和降低血粘度及血浆粘度，对脑血栓、心肌梗塞恢复期和缺血性心脏病的影响有明显的依赖性，具有降血压、降血脂、抗氧化、抗衰老，提高人体的免疫力。对陈旧性心肌梗塞和脑血栓恢复期有所改善，具有清血，预防高血压，心脑血管疾病的作用。
Japonicus acidic mucopolysaccharide anticoagulant, can reduce blood lipids and reduce blood viscosity and plasma viscosity, cerebral thrombosis, myocardial infarction and ischemic heart disease affecting the recovery of a significant dependence, have lower blood pressure, blood fat , anti-oxidation, anti-aging, improve the body's immunity. Recovery of old myocardial infarction and cerebral improved, with clear blood, prevention of hypertension, cardiovascular and cerebrovascular diseases role.

6.进补佳品 Need for nourishing the body
预防和控制老年病症的主要办法是食用高蛋白、富含多种营养元素、低胆固醇和低脂肪、易吸收的营养食品来调节控制。刺参不含胆固醇。刺参含有大量的低分子肽在人体肠道内保留刺刺参中的多种营养成份，极易被人体吸收利用，并具有提高人体免疫力、延缓衰老、抗肿瘤、降血压、补血等作用。刺参含有的谷胱肽是长寿因子、抗老因子；硫酸软骨素又能延缓、细胞的衰老，这一切都能促进人体的新陈代谢，起到防止衰老、延长寿命的作用。
The main way to prevent and control diseases of old age is to eat high-protein, rich in nutrients, low in cholesterol and low-fat, nutritious food to adjust the controls easy to absorb. Sea cucumber does not contain cholesterol. Sea cucumber contains a lot of low molecular weight peptides spiked participate in a variety of retention of nutrients in the human intestine, it can easily be absorbed by the body and has to improve human immunity, anti-aging, anti-cancer, lowering blood pressure, blood and so on. Peptides containing glutathione sea cucumber is the longevity factor, anti-factor; chondroitin sulfate can slow down cell aging, all this can promote the body's metabolism, serve to prevent aging and prolong life role.


中国国内最好的海参是来自北纬39度的大连獐子岛野生海参，这里远离陆地，海水纯净无污染，海参生长期限长，因此所产的野生海参肉质劲道、壁厚、营养价值最高，是海参中质量最好的一种，但产量相当有限。
The best sea cucumber in China from latitude 39 degrees Zhangzidao wild sea cucumber, here far from land, sea clean pollution-free, long-term growth of sea cucumber, sea cucumber So by the middle of wild meat chewy, wall thickness, the highest nutritional value, is sea cucumber in the best kind of quality, but production is quite limited.
刺参加工 Sea cucumber processing
刺参产品主要分为淡干刺参、盐干刺参、糖干刺参、冻干刺参、即食刺参、刺参深加工产品。刺参体壁厚而软糯，是海参中质量最好的一种，被誉为“参中之冠”。Products are divided into short dry sea cucumber sea cucumber, dried sea cucumber salt, sugar, dried sea cucumber, freeze-dried sea cucumber, instant sea cucumber, sea cucumber deep-processed products. Ruannuo sea cucumber body wall thickness, is the best kind of quality sea cucumber, known as the "Participation in the crown."
淡干刺参Short dry sea cucumber
淡干刺参是通过对新鲜刺参进行去内脏、清洗、沸煮、缩水、低温冷风干燥加工而成的刺参产品。淡干刺参是刺参中品质相对非常好的，无糖无水易于保存。Short dry sea cucumber is carried by the fresh sea cucumber gutted, cleaned, boiled, shrink, low temperature cold air drying process from the sea cucumber products. Short dry sea cucumber is in relatively very good quality of sea cucumber, sugar-free anhydrous easy to store.
盐干刺参Dry salt sea cucumber
盐干刺参的加工工艺的历史是非常悠久的，活刺参捕捞上来以来要先行煮沸，将煮过的刺参凉透后，加盐拌匀盛入大瓷缸，缸口用一层厚盐封严，腌渍15天以后出缸。腌渍过程要隔几天检查一次，将腌渍参的原汤加入一定量的盐放入锅中烧开，再将参下锅煮30-50分钟并随时翻动，将参捞出时表面立即显干。Processing of dry salt sea cucumber history is very long, live sea cucumber fishing since up to first boil, boiled sea cucumber to cool thoroughly, mix well and pour into a large salt Cigang, brim with a thick seal salt, pickled 15 days after the tank. Pickled process to check once every few days, the pickled ginseng soup by adding a certain amount of salt into the pot boil, and then the Senate 30-50 minutes under the pot and to keep turning, the surface was dry when the Senate immediately remove。
糖干刺参 Sugar dry sea cucumber
在刺参的加工过程中，在刺参表面包裹了大量的糖分的，在刺参晾干后刺参的颜色是更黑一点的，使其外观非常好看，但是由于加糖的原因，刺参遇热容易变软，而在加工时，加糖对刺参营养破坏的非常严重的。而且涨发率是非常低的In the process of sea cucumber, sea cucumber face wrapped in a lot of sugar, dried sea cucumber sea cucumber after a little more color is black, it looks very nice, but because of sugar, sea cucumber case heat tends to be soft, and in the processing of sea cucumber nutrition sugar damage is very serious. And rising incidence is very low

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