With these ingredients, Uzbek cooks continue to whip up an impressive array of dishes, from delectable dumplings and soups to mouth-watering noodles and kebabs.
Another man was holding the attacker at bay with a wooden chair. I ran down the stairs, stood next to the man with the chair, and the two of us confronted the attacker.
Another man was holding the attacker at bay with a wooden chair. I ran down the stairs, stood next to the man with the chair, and the two of us confronted the attacker.