餐馆招聘餐厅经理，厨师，服务员，工厂人员，文员

siaosparrow

手拉手餐馆招聘多职位：

Chef 厨师


Chef Experience Preferred
Preparing foods, coordinating the work responsibilities of the kitchen
Hardworking and willing to learn
Food hygiene certified, strict sense of safety standards and protocols

有烹饪及厨师经验
烹制菜点，配合师傅们的工作
勤劳有责任心
手脚麻利，积极向上，保持厨房整洁


Waiters and Waitresses 服务员


有责任心、亲和力、性格开朗
有良好的沟通能力及团队精神
具有良好的服务意识
能适应快速工作节奏者优先
Responsible and cheerful personality
Good communication skills and team spirit
Have a good sense of service
Those who can adapt to the fast pace of work are preferred

Part timers are welcomed.



Restaurant Manager 餐厅经理


Job Responsibilities:
1)Coordinate daily Front of the House and Back of the House restaurant operations
2)Deliver superior service and maximize customer satisfaction
3)Respond efficiently and accurately to customer complaints
4)Manage restaurant’s good image and suggest ways to improve it
5)Organize and supervise shifts
6)Appraise staff performance and provide feedback to improve productivity

Requirements:
1)Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
2)Proven customer service experience as a manager
3)Extensive food and beverage (F&B) knowledge
4)Strong leadership, motivational and people skills
5)Preferable with Degree


Factory Operator 工厂人员

Assisting in factory work 协助工厂工作
Hardworking, positive attitude, willing to work 勤快，态度积极，肯干活



Account cum Admin Assistant 会计兼行政助理

具有会计专业知识及行政经验者
做好公司内部会计业务，处理日常簿记工作
处理日常行政事务，完成领导安排的其它事项及工作
认真负责，做事情细致有条理
新加坡人与永久居民优先

Accountancy expertise and administrative experienced preferred
Handle daily bookkeeping
Handle daily administrative work and complete other matters and work arranged by leader
Meticulous and responsible
Singaporean and PR preferred


有兴趣者，请联络Whatsapp Ms Fang: ，贴上求职职位及履历，谢谢。