为什么在Singapore做餐饮?
People have52 weekends and three long holidays a year. Most of Singaporeans love to windowshop except go for a holiday, and when they do strolling around the shoppingdistrict, they need a meal to accommodate their activities.
Eating out still remains as Singaporeans' common habit of life. They do not perceive dailyfood is a luxury, they prefer simple and nice food。